The Great British Baking Show

Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.’s best. Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds.

Program Website

Recent Episode

Learn How to Twist Jumble Biscuits


Get your doublet and hose ready for a right Tudor knees-up.

Clips View All Clips

What is a Marjolaine?


Learn about this nutty French dessert and what it should look and taste like.

Botanical Taste with Fougasse


Hidden under the gingham cloth is a leafy technical challenge set by Mr. Hollywood.

How to Make a Great Bakewell Tart


During Pastry Week, the bakers are challenged to make this classic British dessert.

How to Make Lacey Pancakes


Learn how to make these delicate treats historically eaten by the wealthy in 1615.

Meet the Bakers: Kate


A mother of two, Kate is a farmer's daughter and qualified nurse from Norfolk.

Meet the Bakers: Val


A former primary school head teacher, Val lives with husband Ian near Yeovil.