Food - Delicious Science

Food - Delicious Science is the scientific story of your next meal. Michael Mosley and James Wong celebrate the physics, chemistry and biology hidden inside every bite.

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The Food That Powers Half The Planet


James Wong demonstrates how cooking rice releases the carbs within.

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Kneading Bread For The Perfect Rise


Michael Mosley demonstrates what kneading does to bread dough.

Huitlacoche and Corn: The Complete Protein


James Wong is in Mexico in search of a remarkable source of protein known as huitlacoche.

A Mushroom Vitamin D Boost


James Wong is in Bulgaria to reveal how mushrooms can be a wonderful source of vitamin D.