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Food - Delicious Science is the scientific story of your next meal. Michael Mosley and James Wong celebrate the physics, chemistry and biology hidden inside every bite.Program Website
James Wong demonstrates how cooking rice releases the carbs within.
Michael Mosley demonstrates what kneading does to bread dough.
James Wong is in Mexico in search of a remarkable source of protein known as huitlacoche.
James Wong is in Bulgaria to reveal how mushrooms can be a wonderful source of vitamin D.