Monday, September 14, 2026 / 12:30 am

America's Test Kitchen from Cook's Illustrated

Summertime Staples

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In this episode, test cook Keith Dresser makes host Julia Collin Davison the perfect Pan-Seared Swordfish Steaks with Caper-Currant Relish. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of supermarket capers. Gadget expert Lisa McManus reviews Indoor Gardens, and test cook Becky Hays makes Bridget the Best Summer Tomato Gratin.

Channel: WGTE CREATE

Length: 00:26:46 / Episode: 2025

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