Christina Cooks: Back to the Cutting Board

Live Like A Roman

I love Rome. I love the chaos, the traffic, the culture, the people, the history and the food. Ah, the food. But the lifestyle is what really grabs me and won't let go. A powerhouse of a city that manages wealth, history, banking, commerce, tourism and all the trapping of a major cultural hub, life in Rome has a rhythm that sings to me. Recipes: Carciofi alla Romana; Vignarola; Almond Ricotta on Toasted Bread.

Channel: WGTE CREATE

Length: 00:26:46 / Episode: 403