Thursday, May 21, 2026 / 3:30 pm

Cook's Country

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Test cook Bryan Roof makes a New York classic, Prosciutto Bread. Tasting expert Jack Bishop challenges Bridget Lancaster to a tasting of provolone cheese. Test cook Ashley Moore shows Bridget how to make the easiest-ever Drop Meatballs.

Channel: WGTE CREATE

Length: 00:26:36 / Episode: 1205

Previous Episodes

Ch.DayDateTime
30.3Mon01/29/20247:30 pm
30.3Tue01/30/20241:30 am
30.3Thu02/29/20243:30 pm
30.3Mon06/03/20247:30 pm
30.3Tue06/04/20241:30 am
30.3Wed06/19/20249:00 am
30.3Wed06/19/202412:00 pm
30.3Wed06/19/20244:00 pm
30.3Thu06/20/20243:00 am
30.3Sun06/23/202412:30 am
30.3Fri10/04/20249:00 pm
30.3Sat10/05/202410:00 am
30.3Sun10/06/202412:00 pm
30.3Sun10/06/20249:00 pm
30.3Mon10/07/20242:00 am
30.3Sun10/13/20247:30 pm
30.3Thu11/07/20243:30 pm
30.3Wed11/12/20257:30 pm
30.3Thu11/13/20251:30 am
30.3Sat11/15/20254:30 pm
30.3Thu11/20/20253:30 pm
30.3Sun12/28/20257:30 pm
30.3Wed02/25/20269:00 am
30.3Wed02/25/202612:00 pm
30.3Wed02/25/20264:00 pm
30.3Thu02/26/20263:00 am
30.3Sun03/01/202612:30 am
30.3Sun03/29/20267:30 pm
30.3Thu05/21/20263:30 pm
30.3Sun06/28/20267:30 pm