Crossing South

Wine Ride & Morroxican Food

There is always more to be discovered in Baja's wine country. Host Jorge Meraz saddles up on horseback for a wine valley tour and afterwards freshens up with some wine tasting and conversation at Via de Frannes, a family-owned winery. Then Jorge indulges in some cross cultural cuisine at the Mi Casa Supper Club. Learn how Chef and owner, Bo Bendana, brought Morocco cuisine to Mexico.

Channel: WGTE CREATE

Length: 00:26:46 / Episode: 507