Farmer and the Foodie

The World of Wheat - Uk Research Farm

Maggie and Lindsey begin in the wheat test fields at the University of Kentucky, then head to the lab with Chef Bob Perry. It's a pasta-palooza in the kitchen as they assemble whole wheat ravioli with spinach chimichurri in tomato sauce, roll out and cut a spinach pappardelle and serve with a simple sauce.

Channel: WGTE CREATE

Length: 00:27:45 / Episode: 502