Wednesday, September 16, 2026 / 3:30 am
Joanne Weir's Plates and Places
Fabulous Francis
(visit website)Join Joanne in the charming little village of Ezcaray in La Rioja, Northern Spain and cook alongside two-star Michelin chef, Francis Paniego, in his home kitchen. After making a luscious vegetable stew, travel back to Joanne's kitchen and create a few dishes inspired by her time in Spain. Recipes: Minestra Endive Salad with Oranges, Pine Nuts and Cabrales; Monkfish with Romesco; Apricot Sorbet with Cava.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 412
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Fri | 12/29/2023 | 2:30 pm |
| 30.3 | Mon | 09/30/2024 | 7:00 pm |
| 30.3 | Tue | 10/01/2024 | 1:00 am |
| 30.3 | Sun | 10/06/2024 | 5:30 pm |
| 30.3 | Tue | 06/10/2025 | 7:30 pm |
| 30.3 | Wed | 06/11/2025 | 1:30 am |
| 30.3 | Tue | 09/15/2026 | 9:30 am |
| 30.3 | Tue | 09/15/2026 | 12:30 pm |
| 30.3 | Tue | 09/15/2026 | 4:30 pm |
| 30.3 | Wed | 09/16/2026 | 3:30 am |
| 30.3 | Sun | 09/20/2026 | 11:30 pm |
| 30.1 | Fri | 10/30/2026 | 2:30 pm |