Wednesday, June 3, 2026 / 3:30 am

Joanne Weir's Plates and Places

Tomatoes Two-Ways

(visit website)

In the heart of Parma, Joanne is inspired by two tomato recipes in a beautiful century old grain mill-turned restaurant. She then makes them for us in her home kitchen along with another tomato-centric favorite. Tomato Bread Pudding; Tomato Tartare; Fried Tomatoes.

Channel: WGTE CREATE

Length: 00:26:46 / Episode: 310

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