Louisiana Coastal Cooking

Louisiana Oyster Traditions

This time on Louisiana Coastal Cooking we're celebrating the state's prized oysters. We head to Terrebonne Parish for a history lesson on the early oyster industry. Then we meet oyster purveyors in Jefferson and Orleans Parishes to sample dishes featuring the marine mollusk - Charbroiled Oysters, Fresh Shucked Oysters with Cocktail Sauce, and Combination Pan Roast, a seafood dressing.

Channel: WGTE CREATE

Length: 00:26:46 / Episode: 105H