Monday, September 14, 2026 / 4:00 pm
New Scandinavian Cooking
Slow River Dining
(visit website)Aboard the old steamer Haldenvassdraget, Andreas cruises the canals of southern Norway and the Halden River and reels in a boat-full of delicacies. Dishes include: steamed and grilled asparagus, multi-flavored fish cakes, a fish terrine and herbed roast chicken.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 102
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.3 | Mon | 09/14/2026 | 12:00 pm |
| 30.3 | Mon | 09/14/2026 | 4:00 pm |
| 30.3 | Tue | 09/15/2026 | 3:00 am |
| 30.3 | Sat | 09/19/2026 | 11:00 pm |