Sunday, July 19, 2026 / 3:30 pm
Christina Cooks: Back to the Cutting Board
By Bread Alone
(visit website)There's bread and the bread of Altamura, a small city in Puglia famous for 'the best bread on earth.' Heading to the bakery, Panificio de Gesu, I find out it's true. Mountain-shaped loaves, made from 90-year-old starter; baked fresh all day long are the best on earth. We make some yummy sandwiches from this bread and a loaf from my hometown to showcase the role of healthy breads in our diet. Recipes: Tofu Breakfast Sandwich; Mighty Bread Tempeh Sandwich
Channel: WGTE HD
Length: 00:26:46 / Episode: 601
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Sun | 01/12/2025 | 3:30 pm |
| 30.1 | Sun | 05/04/2025 | 3:30 pm |
| 30.3 | Sun | 09/14/2025 | 9:30 am |
| 30.3 | Mon | 09/15/2025 | 1:30 am |
| 30.3 | Mon | 09/15/2025 | 5:30 am |
| 30.3 | Sun | 09/21/2025 | 5:30 am |
| 30.1 | Sun | 12/14/2025 | 3:30 pm |
| 30.1 | Sun | 07/19/2026 | 3:30 pm |