It's second nature for me to cook with seafood and I want that for you too. Baked Sardines is my favorite way to enjoy a fish that was always abundant growing up. Fennel with Anchovies bruschetta reminds me of the sandwiches I ate as a child. Foraging at the beach would reward me with a plate of this Istrian Pasutice with Mixed Seafood. Take a chance, open your kitchen to the bounty of the sea!
Channel: WGTE HD
Length: 00:26:46 / Episode: 1207
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Wed | 11/20/2024 | 2:00 pm |
| 30.3 | Wed | 05/07/2025 | 8:00 pm |
| 30.3 | Thu | 05/08/2025 | 12:30 am |
| 30.3 | Sun | 05/11/2025 | 6:30 pm |
| 30.1 | Wed | 07/02/2025 | 2:00 pm |
| 30.1 | Wed | 02/18/2026 | 2:00 pm |
| 30.1 | Wed | 09/16/2026 | 2:00 pm |