Sara discovers that the tiny island of Mauritius is a culinary gold mine! She and a Mauritian home cook prepare an island favorite - the Magic Bowl, full of veggies, grains and eggs, and homemade Roti with a Spicy Red Meat Dip. Later, Sara and food entrepreneur Maya Kamal detail a cook once, eat twice strategy - Turkey Keema is served with sweet potatoes, which then gets stuffed into peppers for meal number two. On Ask Sara, the secrets of thickeners.
Channel: WGTE HD
Length: 00:27:30 / Episode: 1410
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Thu | 06/25/2026 | 2:30 pm |