Friday, September 22, 2023 / 4:30 pm
America's Test Kitchen from Cook's Illustrated
Italian-Inspired Dinners
(visit website)Test Cook Dan Souza shows host Julia Collin Davison how to make the perfect Braciole. Testing expert Jack Bishop reviews angel hair pasta, and gadget critic Lisa McManus gives her top pick for scrubs brushes. Julia makes host Bridget Lancaster the perfect Pasta with Burst Cherry Tomato Sauce and Fried Caper Crumbs.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 2208
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Sun | 04/03/2022 | 2:00 pm |
| 30.1 | Sun | 11/13/2022 | 2:00 pm |
| 30.3 | Fri | 11/25/2022 | 9:30 am |
| 30.3 | Fri | 11/25/2022 | 12:30 pm |
| 30.3 | Fri | 11/25/2022 | 4:30 pm |
| 30.3 | Fri | 12/23/2022 | 8:00 pm |
| 30.3 | Wed | 02/15/2023 | 3:30 pm |
| 30.3 | Wed | 08/16/2023 | 3:30 pm |
| 30.3 | Fri | 09/22/2023 | 9:30 am |
| 30.3 | Fri | 09/22/2023 | 12:30 pm |
| 30.3 | Fri | 09/22/2023 | 4:30 pm |
| 30.3 | Fri | 09/22/2023 | 8:00 pm |
| 30.3 | Mon | 05/20/2024 | 3:30 pm |