Wednesday, February 11, 2026 / 3:30 pm
America's Test Kitchen from Cook's Illustrated
Nutritious and Delicious
(visit website)In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of sriracha. Gadget critic Lisa McManus reveals her top picks for gadgets for a healthy lifestyle. Finally, test cook Dan Souza shows Bridget how to make a Brown Rice Bowl with Vegetables and Salmon at home.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 2010
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Sun | 04/05/2020 | 2:00 pm |
| 30.1 | Sun | 11/01/2020 | 2:00 pm |
| 30.3 | Fri | 01/01/2021 | 8:00 pm |
| 30.3 | Fri | 01/01/2021 | 10:00 pm |
| 30.3 | Sat | 01/02/2021 | 11:00 am |
| 30.3 | Sun | 01/03/2021 | 1:00 pm |
| 30.3 | Mon | 01/04/2021 | 9:00 pm |
| 30.3 | Wed | 01/06/2021 | 11:30 pm |
| 30.3 | Mon | 02/22/2021 | 3:30 pm |
| 30.3 | Mon | 08/23/2021 | 3:30 pm |
| 30.3 | Fri | 09/03/2021 | 9:30 am |
| 30.3 | Fri | 09/03/2021 | 12:30 pm |
| 30.3 | Fri | 09/03/2021 | 4:30 pm |
| 30.3 | Fri | 10/01/2021 | 8:00 pm |
| 30.3 | Mon | 10/04/2021 | 11:30 pm |
| 30.3 | Mon | 02/21/2022 | 3:30 pm |
| 30.3 | Fri | 06/03/2022 | 9:30 am |
| 30.3 | Fri | 06/03/2022 | 12:30 pm |
| 30.3 | Fri | 06/03/2022 | 4:30 pm |
| 30.3 | Fri | 07/01/2022 | 8:00 pm |
| 30.3 | Fri | 10/21/2022 | 3:30 pm |
| 30.3 | Fri | 03/31/2023 | 9:30 am |
| 30.3 | Fri | 03/31/2023 | 12:30 pm |
| 30.3 | Fri | 03/31/2023 | 4:30 pm |
| 30.3 | Fri | 03/31/2023 | 8:00 pm |
| 30.3 | Fri | 04/21/2023 | 3:30 pm |
| 30.3 | Mon | 10/13/2025 | 3:30 pm |
| 30.3 | Wed | 02/11/2026 | 3:30 pm |