Milk Street takes a deep dive into the spice cabinet! Rosemary Gill starts off with a lesson on Spice Blends 101. Wes Martin uses an Egyptian seasoning to prepare Dukkah-Crusted Chicken Cutlets with Carrot-Cashew Salad. Christopher Kimball makes a pot of Berbere-Spiced Red Lentils, and Rosemary returns to whip up a tray of Butter Roasted Carrots with Za'atar and Pomegranate Molasses.
Channel: WGTE CREATE
Length: 00:26:27 / Episode: 807
Previous Episodes | |||
Ch. | Day | Date | Time |
---|---|---|---|
30.1 | Wed | 11/13/2024 | 2:30 pm |
30.1 | Wed | 05/28/2025 | 2:30 pm |
30.3 | Sat | 06/28/2025 | 1:30 am |
30.3 | Sat | 06/28/2025 | 2:30 pm |
30.3 | Sun | 06/29/2025 | 4:30 pm |
30.3 | Thu | 07/03/2025 | 9:30 am |
30.3 | Thu | 07/03/2025 | 12:30 pm |
30.3 | Thu | 07/03/2025 | 4:30 pm |
30.3 | Thu | 07/03/2025 | 9:30 pm |
30.3 | Fri | 07/04/2025 | 2:30 am |
30.3 | Fri | 07/04/2025 | 3:30 am |
30.3 | Mon | 07/07/2025 | 12:00 am |
30.3 | Sat | 08/02/2025 | 7:00 pm |
30.3 | Sat | 08/23/2025 | 1:30 am |
30.3 | Sat | 08/23/2025 | 2:30 pm |
30.3 | Sun | 08/24/2025 | 4:30 pm |
30.3 | Thu | 08/28/2025 | 9:30 pm |
30.3 | Fri | 08/29/2025 | 2:30 am |