Thursday, January 22, 2026 / 3:00 am

Cook's Country

Inspiring Shrimp Suppers

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Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter. Equipment expert Hannah Crowley reviewed Swedish dishcloths. And test cook Christie Morrison makes Zephyr Wright-Inspired Shrimp Curry for host Julia Collin Davison.

Channel: WGTE CREATE

Length: 00:26:56 / Episode: 1814

Previous Episodes

Ch.DayDateTime
30.3Wed01/21/20269:00 am
30.3Wed01/21/202612:00 pm
30.3Wed01/21/20264:00 pm
30.3Thu01/22/20263:00 am
30.1Fri01/23/20262:00 pm
30.3Sun01/25/202612:30 am