Monday, June 30, 2025 / 7:30 pm
Cook's Country
New England for Everyone
(visit website)Christie Morrison makes host Julia Collin Davison Woodman's-Style Clam Chowder. Tasting expert Jack Bishop explains how to eat oysters at home and Adam reviews inexpensive blenders. Toni Tipton-Martin talks about how to humanely cook lobster, and Ashley Moore cooks host Bridget Lancaster Hot Buttered Lobster Rolls.
Channel: WGTE CREATE
Length: 00:26:36 / Episode: 1502
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.3 | Mon | 04/01/2024 | 7:30 pm |
| 30.3 | Tue | 04/02/2024 | 1:30 am |
| 30.3 | Thu | 07/04/2024 | 3:30 pm |
| 30.3 | Mon | 08/05/2024 | 7:30 pm |
| 30.3 | Tue | 08/06/2024 | 1:30 am |
| 30.3 | Fri | 12/06/2024 | 7:30 pm |
| 30.3 | Tue | 01/28/2025 | 3:30 pm |
| 30.3 | Mon | 02/24/2025 | 7:30 pm |
| 30.3 | Tue | 02/25/2025 | 1:30 am |
| 30.3 | Wed | 06/25/2025 | 9:00 am |
| 30.3 | Wed | 06/25/2025 | 12:00 pm |
| 30.3 | Wed | 06/25/2025 | 4:00 pm |
| 30.3 | Thu | 06/26/2025 | 3:00 am |
| 30.3 | Sun | 06/29/2025 | 12:30 am |
| 30.3 | Mon | 06/30/2025 | 7:30 pm |
| 30.3 | Tue | 07/01/2025 | 1:30 am |