Monday, May 12, 2025 / 4:30 pm
Jacques Pepin: Heart & Soul
Kitchen Companions
(visit website)There's never a dull moment when Jean-Claude joins Jacques in the kitchen! The dynamic duo team up to create a flavor-filled feast, beginning with octopus stew with onions, paprika and wine served over a creamy polenta. Jean-Claude goes on to prepare the molds while Jacques blends up a velvety mixture for a corn souffle to go alongside Jean-Claude's favorite venison in sweet-and-sour sauce. Prunes in red wine make for the perfect classical ending.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 119
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.3 | Mon | 05/09/2016 | 6:30 pm |
| 30.3 | Mon | 05/09/2016 | 9:30 pm |
| 30.3 | Sat | 05/14/2016 | 12:00 pm |
| 30.3 | Sat | 05/14/2016 | 3:00 pm |
| 30.3 | Thu | 07/28/2016 | 7:30 pm |
| 30.1 | Thu | 09/29/2016 | 2:00 pm |
| 30.3 | Thu | 10/27/2016 | 7:30 pm |
| 30.3 | Tue | 01/31/2017 | 7:30 pm |
| 30.3 | Wed | 05/24/2017 | 7:30 pm |
| 30.1 | Mon | 07/10/2017 | 2:30 pm |
| 30.3 | Sun | 10/15/2017 | 7:00 am |
| 30.3 | Mon | 01/22/2018 | 7:30 pm |
| 30.3 | Sat | 01/27/2018 | 1:00 pm |
| 30.3 | Mon | 04/23/2018 | 7:30 pm |
| 30.3 | Sat | 04/28/2018 | 1:00 pm |
| 30.3 | Sat | 06/19/2021 | 2:00 pm |
| 30.3 | Sun | 06/20/2021 | 4:00 pm |
| 30.3 | Thu | 06/24/2021 | 9:00 pm |
| 30.3 | Thu | 07/21/2022 | 6:30 pm |
| 30.3 | Thu | 07/21/2022 | 8:30 pm |
| 30.3 | Fri | 07/22/2022 | 12:00 am |
| 30.3 | Wed | 02/22/2023 | 7:00 pm |
| 30.3 | Thu | 03/14/2024 | 9:00 am |
| 30.3 | Thu | 03/14/2024 | 12:00 pm |
| 30.3 | Thu | 03/14/2024 | 4:00 pm |
| 30.3 | Fri | 03/15/2024 | 3:00 am |
| 30.3 | Sun | 03/17/2024 | 12:00 am |
| 30.3 | Mon | 05/12/2025 | 9:30 am |
| 30.3 | Mon | 05/12/2025 | 4:30 pm |