Saturday, December 20, 2025 / 11:30 pm

Pati's Mexican Table

A Day In Sinaloa's Countryside

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Known as "Mexico's Bread Basket," Sinaloa produces about 40 percent of the meat and produce consumed in all of Mexico. In this episode Pati travels the countryside - to farms and fisheries to get an up-close look at the wealth of resources Sinaloa has to offer. She visits a dairy farm known for its fresh cheese, tours a high-tech produce farm, and gets a fresh-water fishing lesson from a master fisherman. In her kitchen, Pati cooks recipes inspired by the farm-fresh bounty of Sinaloa.

Channel: WGTE CREATE

Length: 00:26:46 / Episode: 811

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