This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef. First is a flavorful casserole--Red Roast chicken with baby bok choy and sweet potatoes spiced up with red wine, Thai bird chilis, and star anise. Then follow that up with a vegetarian version that includes Red Roast Squash, baby Bok choy, sweet potatoes, scallions, garlic and ginger. To get things started he stirs up a cocktail-a Five Spice Old Fashioned for Ming, and then a Five-Spice Black Tea for Henry.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 1801
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Tue | 05/18/2021 | 2:00 pm |
| 30.3 | Mon | 08/30/2021 | 7:00 pm |
| 30.1 | Tue | 08/31/2021 | 2:00 pm |
| 30.3 | Sun | 09/05/2021 | 5:30 pm |
| 30.3 | Fri | 01/14/2022 | 7:00 pm |
| 30.3 | Mon | 02/28/2022 | 7:00 pm |
| 30.3 | Sun | 03/06/2022 | 5:30 pm |
| 30.3 | Fri | 07/15/2022 | 7:00 pm |
| 30.1 | Tue | 07/19/2022 | 2:00 pm |
| 30.3 | Mon | 10/03/2022 | 7:00 pm |
| 30.3 | Sun | 10/09/2022 | 5:30 pm |
| 30.1 | Tue | 11/01/2022 | 2:00 pm |
| 30.3 | Fri | 11/18/2022 | 7:00 pm |
| 30.3 | Fri | 01/06/2023 | 7:00 pm |
| 30.3 | Mon | 02/20/2023 | 7:00 pm |
| 30.3 | Sun | 02/26/2023 | 5:30 pm |
| 30.3 | Fri | 05/24/2024 | 9:00 pm |
| 30.3 | Sat | 05/25/2024 | 10:00 am |
| 30.3 | Sun | 05/26/2024 | 12:00 pm |
| 30.3 | Sun | 05/26/2024 | 9:00 pm |
| 30.3 | Mon | 05/27/2024 | 2:00 am |
| 30.3 | Fri | 07/05/2024 | 10:00 pm |
| 30.3 | Sat | 07/06/2024 | 11:00 am |
| 30.3 | Sun | 07/07/2024 | 1:00 pm |
| 30.3 | Mon | 07/08/2024 | 9:00 pm |
| 30.3 | Tue | 07/09/2024 | 2:00 am |
| 30.3 | Mon | 10/14/2024 | 7:00 pm |
| 30.3 | Tue | 10/15/2024 | 1:00 am |
| 30.3 | Sun | 10/20/2024 | 5:30 pm |
| 30.3 | Mon | 01/13/2025 | 7:00 pm |
| 30.3 | Tue | 01/14/2025 | 1:00 am |
| 30.3 | Sun | 01/19/2025 | 5:30 pm |
| 30.3 | Wed | 01/07/2026 | 7:00 pm |
| 30.3 | Thu | 01/08/2026 | 1:00 am |