Friday, December 9, 2022 / 2:00 pm
Cook's Country
Pennsylvanian Melting Pot
(visit website)Lawman Johnson makes host Bridget Lancaster Transylvania Goulash. Tasting expert Jack Bishop takes a deep dive into heirloom beans, and Morgan Bolling makes Shredded Swiss Chard Salad from the Recipe Box. Toni Tipton-Martin talks about escarole, and Christie Morrison makes host Julia Collin Davison Beans and Greens.
Channel: WGTE HD
Length: 00:26:46 / Episode: 1510H
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Fri | 12/09/2022 | 2:00 pm |
| 30.3 | Thu | 12/29/2022 | 3:30 pm |
| 30.3 | Thu | 03/02/2023 | 3:30 pm |
| 30.3 | Wed | 03/15/2023 | 7:30 pm |
| 30.3 | Sat | 03/18/2023 | 4:30 pm |
| 30.1 | Fri | 04/28/2023 | 2:00 pm |
| 30.3 | Fri | 06/23/2023 | 7:30 pm |
| 30.3 | Wed | 08/02/2023 | 9:00 am |
| 30.3 | Wed | 08/02/2023 | 12:00 pm |
| 30.3 | Wed | 08/02/2023 | 4:00 pm |
| 30.3 | Sun | 08/06/2023 | 12:30 am |