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To make a yogurt parfait for after dinner tonight or for breakfast tomorrow you will need: yogurt, small pieces of fruit, cereal, a measuring cup, an 8 oz cup and a spoon!
1. Measure 1/4 cup of yogurt and spoon it into the cup or bowl.
2. Measure 1/4 cup of fruit to put on top of the yogurt.
3. Put another layer of 1/4 cup of yogurt over the fruit.
4. If you are going to eat your parfait soon, top it with 1/4 cup of your favorite cereal. If you are saving your parfait for breakfast, cover the cup with foil or plastic wrap and place it in the refrigerator. Add the cereal right before you eat it.