Thursday, February 19, 2026 / 1:30 am

Cook's Country

Southern Discoveries

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Test cook Bryan Roof shows Julia Collin Davison how to make an authentic version of South Carolina smoked fresh ham. Tasting expert Jack Bishop challenges Julia to a tasting of spiral sliced bone-in ham. Equipment expert Adam Ried reveals his top pick for potato mashers. Test cook Christie Morrison shows Bridget Lancaster how to make the best smashed potato salad.

Channel: WGTE CREATE

Length: 00:26:26 / Episode: 1009

Previous Episodes

Ch.DayDateTime
30.3Mon12/11/20178:30 pm
30.3Tue12/12/201712:00 am
30.1Fri12/15/20172:00 pm
30.3Sat12/16/20172:00 pm
30.3Sat12/16/20175:30 pm
30.3Wed01/10/20188:30 pm
30.3Thu01/11/201812:00 am
30.3Sat03/10/20189:30 am
30.3Sat03/10/20189:30 pm
30.3Sun03/11/20183:30 pm
30.3Mon03/12/20188:30 pm
30.3Tue03/13/201812:00 am
30.3Sat03/17/20182:00 pm
30.3Sat03/17/20185:30 pm
30.3Wed04/11/20188:30 pm
30.3Thu04/12/201812:00 am
30.3Fri05/11/20188:30 pm
30.3Sat05/12/201812:00 am
30.3Mon06/11/20188:30 pm
30.3Tue06/12/201812:00 am
30.3Sat06/16/20182:00 pm
30.3Sat06/16/20185:30 pm
30.1Fri06/29/20182:00 pm
30.3Wed07/18/20188:30 pm
30.3Thu07/19/201812:00 am
30.3Fri08/31/20188:30 pm
30.3Sat09/01/201812:00 am
30.3Wed10/17/20188:30 pm
30.3Thu10/18/201812:00 am
30.3Wed04/24/20198:30 pm
30.3Thu04/25/201912:00 am
30.3Fri05/24/20198:30 pm
30.3Sat05/25/201912:00 am
30.3Tue12/29/20203:30 pm
30.3Wed02/17/20217:30 pm
30.3Sat02/20/20214:30 pm
30.3Tue02/23/202111:30 pm
30.3Fri06/18/20217:30 pm
30.3Tue06/29/20213:30 pm
30.3Tue08/24/202111:30 pm
30.3Mon10/18/20217:30 pm
30.3Sun10/05/20257:30 pm
30.3Wed02/18/20267:30 pm
30.3Thu02/19/20261:30 am
30.3Sat02/21/20264:30 pm
30.3Thu03/05/20263:30 pm