Maggie and Lindsey learn about New Roots, a shareholder program that brings fresh vegetables and fruits to those who may not have access to them. They visit with a Kentucky farmer helping with New Root's mission. Recipes include roasted carrot hummus, broccoli quinoa salad and swiss chard bok choy cups.
Channel: WGTE CREATE
Length: 00:29:00 / Episode: 202
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.3 | Thu | 02/12/2026 | 9:00 am |
| 30.3 | Thu | 02/12/2026 | 12:00 pm |
| 30.3 | Thu | 02/12/2026 | 4:00 pm |
| 30.3 | Fri | 02/13/2026 | 3:00 am |
| 30.3 | Sun | 02/15/2026 | 12:00 am |