Thursday, September 18, 2025 / 9:30 am
Christopher Kimball's Milk Street Television
Dressing Up Chicken
(visit website)We add big, bold flavor to chicken three ways - whole-poached, spatchcocked and tray-baked. Christopher Kimball uses a slow-cooking poaching technique to make Chinese White-Cooked Chicken with Ginger Soy Dressing. Bianca Borges breaks down Piri Piri Chicken and Rosemary Gill adds her signature touch to a Garlicky Spiced Chicken and Potato Traybake with Pomegranate Molasses.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 818
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Wed | 02/19/2025 | 2:30 pm |
| 30.3 | Thu | 09/18/2025 | 9:30 am |
| 30.3 | Thu | 09/18/2025 | 12:30 pm |
| 30.3 | Thu | 09/18/2025 | 4:30 pm |
| 30.3 | Fri | 09/19/2025 | 3:30 am |
| 30.3 | Mon | 09/22/2025 | 12:00 am |
| 30.3 | Sat | 10/18/2025 | 7:00 pm |
