Saturday, August 30, 2025 / 4:30 pm
Steven Raichlen's Project Fire
Sustainable Seafood
(visit website)Pollution. Overfishing. Abusive labor practices. There's a lot of negative news coming out about the seafood industry lately, and much of it breaks your heart. Today's show celebrates seafood we can eat because it's fished in a way that's humane and environmentally sound. Activists call it sustainable seafood. I call it three great reasons for firing up your grill.GRILLED OYSTERS WITH PROSCIUTTO AND PARMIGIANO; GRILLED SHRIMP TACOS; SICILIAN GRILLED SWORDFISH WITH SALSA VERDE.
Channel: WGTE HD
Length: 00:26:46 / Episode: 307
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Mon | 06/14/2021 | 2:30 pm |
| 30.3 | Thu | 08/26/2021 | 7:00 pm |
| 30.3 | Sat | 02/12/2022 | 12:00 am |
| 30.3 | Sat | 02/12/2022 | 1:00 pm |
| 30.3 | Sun | 02/13/2022 | 3:00 pm |
| 30.3 | Wed | 02/16/2022 | 9:00 pm |
| 30.3 | Tue | 07/26/2022 | 7:00 pm |
| 30.3 | Sat | 08/27/2022 | 2:00 pm |
| 30.3 | Sun | 08/28/2022 | 4:00 pm |
| 30.3 | Thu | 09/01/2022 | 9:00 pm |
| 30.3 | Wed | 11/22/2023 | 7:00 pm |
| 30.3 | Thu | 11/23/2023 | 1:00 am |
| 30.1 | Sat | 08/30/2025 | 4:30 pm |